Membership

card-membership

An Investment That Will Yield Results

CARD membership provides industry participants unprecedented access to university talent, industry research, and an extensive range of valuable resources, to name just a few benefits. For an annual membership fee of $50,000, participating organizations become part of a highly collaborative, industry-focused center that will deliver solutions to important company challenges.

Long term, benefits of new drying technologies—including lowering energy costs and easier/better control over product quality – will give U.S. manufacturers a stronger competitive edge in a global economy. Member participants will gain the added visibility and recognition for demonstrating leadership in addressing a major environmental issue.

Visit Membership Benefits to learn more about what participation in CARD means to your organization.

Contact CARD leadership for more information on the center and how to join.

feng_1“I am excited to introduce you to CARD. We have quickly reached the next milestone in establishing this first-ever U.S. center for advanced research focused on the development of more efficient, commercially viable drying technologies. Your sponsorship and participation is vital. Please join us.”

Hao Feng, PhD
Associate Professor
Department of Food Science and Human Nutrition
University of Illinois Site Director, CARD