Publications & Patents

Publications – May 2018 to Present

  • Bergendahl, J., Zhang, H., and Stine, S.; “Enhancement of Municipal Wastewater Biosolids Drying through Interfacial Energy Modifying Amendments to Promote Uniform Agglomeration”, 9th Canadian Biosolids and Residuals Conference, Halifax, NS, Canada, Sept. 9th – 12th, 2018.
  • Kahraman, O., Pearlstein, A. J., and Feng, H.; “Ultrasound-mediated Non-equilibrium Separation of Ethanol-water Solutions Including Avoidance of the Azeotropic Bottleneck 376bs”, AIChE Annual Meeting, Pittsburgh, PA, October 30, 2018.
  • Duran-Olivencia, F., Yang, M., Farzad, M., Tilley, B., Yagoobi, J.; “Multi-Fluid Macroscopic Approach to Drying in Paper Drying”, International Drying Symposium, Valencia, Spain, September 2018.
  • Farzad, M., Yang, M., Yagoobi, J., Tilley, B.; “Drying of Moist Food Snacks with Innovative Slot Jet Reattachment Nozzle”, International Drying Symposium, Valencia, Spain, September 2018.
  • Nemzer, B., Vargas, L., Xia, X., Sintara, M., Feng, H.; “Phytochemical and physical properties of blueberries, tart cherries, strawberries, and cranberries as affected by different drying methods. Food Chemistry, 262: 242-250, 2018.
  • Ozturk, O.K. and Takhar, P.S.; “The Effects of Drying on Physical and Mechanical Properties of Carrots LWT – Food Science and Technology”, 2018.
  • Kumar, D., Juneja, A. and Singh, V. , “Fermentation technology to improve productivity in dry grind corn process for bioethanol production”, Fuel Processing Technology, 173: 66-74, 2018.
  • Kahraman, O., Perstein, A. J., Feng, H., “Ultrasound-mediated nonequilibrium separation of ethanol-water solutions, including avoidance of the azeotropic bottleneck”, AIChE, November 2018.
  • Yundong Ren, Mucheng Li, Pratap Rao, Yuxiang Liu, “Lossy Mode Resonance based Optical Fiber-Tip Moisture Sensor in Foods,” Optical Sensors and Sensing Congress 2019 (San Jose, CA), Optical Society of America, 06/25-06/27 2019.
  • Yang, M. and Yagoobi, J., “A numerical study of liquid-vapor interface in the presence of dielectrophoretic force”, IEEE Industry Applications Society 54th Annual Meeting, Baltimore, MD, October 2019.
  • Farzad, M. and Yagoobi, J., “Effect of Impingement Velocity on Slot Jet and Slot Jet Reattachment Nozzles Flow Field”, ASME International Mechanical Engineering Congress and Exposition, Salt Lake City, NV, November 2019.
  • Yang, M., Yagoobi, J., and Tilley, B., “Enhancement of Drying Rate of Moist Porous Media with Electrohydrodynamically Assisted Slot Jet Reattachment Nozzle – A Numerical Study”, ASME International Mechanical Engineering Congress and Exposition, Salt Lake City, NV, November 2019.
  • Kahraman O, Malvandi A, Feng H. 2019. Drying kinetics and quality attributes of apple slices dried with a non-thermal ultrasound drying method. 2019 Annual International Meeting, American Society of Agricultural and Biological Engineers, Boston, MA.
  • Kahraman O, Feng H, Malvandi A. 2019. Non-thermal ultrasonic contact drying of apple slices: drying kinetics and product quality. 2019 Annual Meeting of the Institute of Food Technologists, New Orleans, LA.
  • Ozturk, O. K., and Takhar, P. S., “Selected physical and viscoelastic properties of strawberries as a function of heated-air drying conditions”, Drying Technology 37(14): 1833-1843, 2019.
  • Ozturk, O. K. and Takhar, P. S., “Physical and viscoelastic properties of carrots during drying.” Journal of Texture Studies, 51(3): 532-541, 2020, DOI: https://doi.org/10.1111/jtxs.12496
  • Farzad, M., Yagoobi, J., “Drying of Moist Cookie Snack with Innovative Slot Jet Reattachment Nozzle”, Drying Technology Journal (February 2020, DOI: https://doi.org/10.1080/07373937.2020.1729173, in press for printed version).
  • Noori, Z., Yagoobi, J., and Tilley, B. S., “Fundamental Understanding of Removal of Liquid Thin Film Trapped between Fibers in Paper Drying Process: Microscopic Approach”, Technical Association of Pulp and Paper Industry Journal (accepted for publication).
  • Ozturk, O. K. and P. S. Takhar (2020). “Hybrid mixture theory-based modeling of moisture transport coupled with quality changes in strawberries and carrots.” Drying Technology: 1-18. (In Press, Published Online). DOI: https://doi.org/10.1080/07373937.2020.1733005
  • Kreidly, N., & Padua, G. (2020, July). Non-Thermal Ultrasound Drying to Enhance the Solubility of Almond, Lentil, and Pea Proteins. Proceedings of the Institute of Food Technologist Annual Meeting and Expo (IFT) Chicago, IL.
  • Asar, M.E., Noori, Z., Yagoobi, J. “Preliminary Numerical Investigation of the Effect of Ultrasound on Paper Drying”, Technical Association of Pulp and Paper Industries Engineering Conference (TAPPICon), May 2021 (Virtual).
  • Eight papers accepted for presentation at the International Drying Symposium, Worcester Polytechnic Institute, June 2020 (postponed to June 2022).
  • Five journal articles currently under review.
  • 34 journal and conference publications (includes those under review)

Patents – May 2018 to Present

  • Jamal Yagoobi and Yasmin Khakpour, “Drying with Phase-Change Material (PCM)”, United States Patent Application 20150345861, Granted in September 2018.
  • Yuxiang Liu, Yundong Ren, Mucheng Li, Pratap Rao, “Optic Fiber Sensors” U.S. Provisional Patent Application No. 62/797,512, filed 01/28/2019 (refiled provisional no. 62/966,054, filed 01/27/2020).
  • Jamal Yagoobi and Mengqiao Yang, “Electrohydrodynamic Drying of Moist Porous Materials”, U.S. Provisional Patent Application No. 62/907,200, filed 09/27/2019 (refiled in September 2020).
  • Jamal Yagoobi and Mengqiao Yang, “Novel Atomizer for Spray Drying”, U.S. Provisional Patent Application No. 63/045,417, filed 06/29/2020.