Kathy Loftus

Kathy Loftus

By January 9, 2018

“Every issue that the Center for Advanced Research in Drying has on its agenda is important to Whole Foods — product quality, sustainability, corporate profitability, and process efficiency. We support CARD, not just because we believe that the Center’s research will benefit our company and customers, but because it will strengthen the whole U.S. food industry.”



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